Food Page 10

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When you add coffee to your chocolate brownies the chocolate flavor will be more dominant. When you add coffee and milk to your chocolate brownies you will end up with a rich and creamy chocolate brownies is just a little more decadent than straight... read more
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It looks like a beautifully decorated apple pie, but it is so much more. Underneath these apples you will find a luscious rich creamy cheesecake with diced fresh Granny Smith apples, and a hint of cinnamon.The top of the Apple Cheesecake is drizzled with... read more
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Pop this pie in the oven and you will love this smell coming from the kitchen and the smiles on the faces of loved ones when you serve this yummy pie. This deep dish pie with its flaky crust generously wraps around all the ingredients you remember... read more
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This Pound Cake is chocked full with Granny Smith apples dusted with cinnamon, walnuts and nutmeg. And just like your grandmothers recipe, a few secret spices that keep you coming back for more. These ingredients blended into the moistness of the Pound... read more
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Toasted Georgia Pecans top this sinfully moist Pound Cake made with jumbo fresh eggs and brown sugar. You can see the richness of the caramel sauce spilling from the top and dripping down the sides. This is the epitome of the south. It begs you to go out... read more
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Freshly sliced onion are roasted until caramelized and then a special spice blend and balsamic vinegar is added. The result is a spreadable consistency that has a very versatile flavor with a perfect blend of sweet and heat.>How to use this? There are... read more
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Caramelized pecans are lovely candied nuts. Because the pecan has a nice plump and meaty inside, you'll have a crunch and a softer bite.Serve these nuts in a salad, with a cheese platter or just a snack whenever you feel like it.... read more
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Caramelized walnuts are not difficult to make, but you may not have time to do it, or just don't feel like going through that effort.These candied nuts are delicious and come in small tubs. Crunchy and a wonderful accompaniment for cheese or pate, with... read more
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Beneath this rich and creamy cream cheese frosting beats the heart of classic; a 3-layer classic. The freshly grated carrots, flour and eggs and the perfect amount of spices are the foundation for this tower of flavor. Add the toasted Georgia pecans atop... read more
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This carrot cheesecake is a marriage of a creamy cheesecake and a decadent carrot cake; two desserts in one. A cheesecake with a 9-inch diameter and approximately 3 inches high would easily serve 8-10 people.The top of the cheesecake has a light cream... read more