Gourmet Food page 19

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Our Deluxe American Artisanal Gift Baskets contains the following items: Grafton Village Two Year Old Vermont Cheddar (8 oz.) - a raw cow's milk cheese that is aged for about 2 years, developing a complexity of flavor that is appreciated by many cheese... read more
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Your Price: $58.89
Our Deluxe Gourmet Condiments Gift Tray holds exactly what is says: deluxe gourmet condiments that will add the finish touches to your dishes or to your buffet: Orange Fig Spread - an award winner. This fig spread offers a flavor combination of sweet... read more
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Our Deluxe Spanish Gourmet Gift Basket is full of delicious and typical Spanish gourmet food items that will make you feel as if you are at the Costa del Sol. Our Deluxe basket contains: Drunken Goat (8 oz.) - also called Murcia al Vino - a young Spanish... read more
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Demi-glace is a classic French sauce; a richly concentrated brown stock that is reduced 4 times and you'll have a deep meat flavored sauce. It is a very lengthy process of roasting meaty bones and simmering for hours. Luckily, More than Gourmet in Ohio... read more
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It is not difficult to guess where English Double Devon Cream is made; Devon or Devonshire in South West England. Double Devon Cream is a dense cream made from pasteurized cream, with a butterfat content of 48 percent. So a lot fatter than regular heavy... read more
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Double smoked bacon is a bacon that is smoked a whole lot longer than regular bacon. The long smoking time results in a meat with a deep smoky flavor. Schaller and Weber dry cures the bacon; many supermarket bacon is injected with a brine to speed the... read more
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Porcini mushrooms are graded according to quality level and slice size. The Super Grade AA, as these are, grade identifies larger pieces and is great for visual appearance. Porcini mushrooms have an earthy flavor and are a wonderful mushroom in soups,... read more
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When you're into pickling, you know that brine may be used for so much more than just pickling and Atlanta based chef Nick Melvin, co-founder of Doux South is doing just that. He uses a red wine brine and pairs it with brown and yellow mustard seeds; the... read more
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These cherry tomatoes are not really tipsy, they're just comfortable pickled in a red wine, basil and garlic brine. A refreshing flavorful tomato that will be a great ingredient in a pasta sauce, on your pizza, or as a snack. ... read more
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Once you used duck fat to fry your potatoes or vegetables, you will not turn back to butter or oil. Duck fat provides flavor and texture to you dishes when used for frying, roasting and sauteing. Fabrique Delices' duck fat is rendered and filtered pure... read more