Food Page 22

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Glace de Poulet Gold is a classic roasted chicken stock. It is a 20-time reduction of French chicken stock with deep, rich, roasted color and syrupy consistency.The Kitchens of More than Gourmet developed classic French sauces in the old world tradition... read more
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This Balsamic Glaze or Balsamic Cream is a balsamic reduction, creating a rich and thick, syrupy cream, creating a faster and easier solution.This Italian cream, syrup like reduction is perfect for adding a tart contract to your desserts, and it a great... read more
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Cheese Ravioli is one of the popular raviolis, may be because of the satisfying nature of a tiny pillow filled with a mix of comforting cheese. La Pasta created a gluten free ravioli, made from potato and tapioca filled with a perfect blend of creamy... read more
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A lovely gourmet gift for those with an intolerance or allergy to gluten. Quite a number of products are naturally gluten free and others have been manufactured without gluten containing ingredients or gluten containing ingredients were substituted for... read more
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Distinctive goat cheese and garden fresh basil wrapped in delicate egg pasta with basil stripes.At Marylands La Pasta they produce delightful, delicious, distinctive fresh pastas and award-winning sauces for more than thirty years. The company began... read more
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Green pistachios and red goji berries are not the only ingredients of these wonderful flavorful artisan crisps, but they are the prime ingredients and the basis for a delicious snack.The flavor combination of raisins, goji berries, pistachios, fresh... read more
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This Gold Medal Pate is the winner of the International Exposition at Utrecht, Holland. This Schaller and Weber liverwurst is a mousse-pate.Its smooth texture spreads easily, the flavor is wonderful and it is the premier product in Schaller and Weber's... read more
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Whitefish Caviar is produced from the roe of the popular whitefish, the pearls of this Caviar are small, crunchy and gold in color. Whitefish Caviar is great as a garnish and appetizer for late night soirees or intimate gourmet brunches. The Whitefish... read more
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This Gorgonzola Cheese Torta is one of Rising Sun Farms' award winners. It is made from a blend of silky Gorgonzola with cream cheese and sweet pears, dried cranberries and topped with a mixture of cranberries and roasted hazelnuts. So party sweet and... read more
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Recurring ingredients in an Italian dish, like pasta, pizza, bruschetta, risotto are basil, nuts, garlic, gorgonzola and romano cheese. This wonderful pesto by Nuovo has all these ingredients and more. So image what this can do to your pasta salad or... read more