Food Page 31

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This Mixed Fruit Cheesecake has 2 layers of richness. The top layer has plentiful fresh strawberries, blueberries, and kiwi beautifully decorated and the second layer is a rich velvety cheesecake. This refreshing Mixed Berry Cheesecake rests on a vanilla... read more
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Your Price: $11.95
Moscatel Vinegar is a bittersweet tasting vinegar that is made exclusively from sweet wines of the Moscatel variety.A vinegar with a light acidity and a long finish. Made in Catalonia, Spain, this vinegar has a gentle and subtle profile that would be a... read more
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Your Price: $85.71
Mousse de Canard au Foie or Duck Mousse with Duck Foie Gras consists of duck foie gras, duck liver and duck meat elegantly combined, then sweetened with fresh grapes, raisins and Sauternes wine.Pair with a dry, sparkling white wine with a subtle creamy,... read more
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Was $9.93 Now: $9.43
This Duck Liver Mousse with Port Wine or Mousse de Foie de Canard au Porto is a creamy smooth duck liver pate with pork and Port wine.Les Trois Petits Cochons, the three little pigs, have been producing all-natural pates, in small handmade batches, using... read more
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This traditional or old-style French mustard is made with whole mustard seed, resulting in a crisp and grainy texture that is so characteristic for this mustard.The stone jug adds to the traditional feel of the Moutarde a L'Ancienne.The mustard has a lot... read more
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Was $12.32 Now: $12.20
When you cannot make up your mind between rice and pasta, try this Multigrain Caviar Medley; a unique mix of parboiled long-grain rice, wheat berries and pasta. A unique mix of texture, flavor and color.This rice-pasta blend is great for pilafs as it is... read more
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Was $6.95 Now: $5.56
The Multigrain Flax crackers are an ideal cracker; crunchy, nutty, great to scoop with, wonderful to pair with, an eye-catcher because of the salt and the flax and last, but certainly not least a rich flavor that does not necessarily need any pairing.At... read more
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Was $6.92 Now: $5.54
Nduja Spicy Prosciutto Spread is a special spread that is made from prosciutto and speck with added salt and spices and it something worth trying.This is a Southern Italian specialty and was made from the less finer cuts of meat and made that into... read more
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Your Price: $48.30
This New York Style Cheesecake is the Mother of Gerald's Cheesecakes; perfectly baked, wonderfully textured, beautifully presented. It is so delicious it brings praises from connoisseurs across the nation. The New York Style Cheesecake is light, fluffy,... read more
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Your Price: $48.30
The New York Style Heart Cheesecake is light, fluffy, and rich, made with dairy butter, real cream, farm fresh eggs and a vanilla wafer cookie crust. It is a velvety delight you'll love, and will be proud to send as a gift. It is a 9-inch cheesecake that... read more