Gourmet Food page 54

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Steel cut oats are also called Irish or Scottish oats; they are made by cutting the whole oat groat into smaller pieces using a steel mill. It almost looks like a cut brown rice.Steel cut oats need more time to cook than rolled oats; they have a chewy... read more
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Stone Ground grits are the best grits you can eat. There are different kinds of grits available; regular or quick grits and the main difference is the coarseness of the grain, the granulation and thus the cooking time and texture.Stone Ground grits are... read more
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A Strawberry Cheesecake with fresh mouthwatering strawberries comfortably set in a thin layer of strawberry glaze, on top of a smooth and delicious cheesecake that rests on a thick vanilla wafer cookie crust. This refreshing Strawberry Cheesecake is made... read more
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A Strawberry Cheesecake in Heart Shape, that all you need to tell you love that you love her or him. The cheesecake is covered with fresh mouthwatering strawberries for a wonderful looking dessert. The cheesecake is smooth and delicious and rests on a... read more
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The top of this Strawberry Chocolate Chip Cheesecake consists of a thin layer of strawberry glaze that is sprinkled with bits of walnuts and covered with fresh strawberries. This cheesecake underneath is made with farm fresh dairy products and cream... read more
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This Strawberry Fig Preserve is made with cheese in mind and it will pair very nicely with blue cheese, Manchego, cheddar and Gouda cheese.Blackberry Patch developed these fruit preserves for cheese; a nice refreshing finish for your favorite cheese and... read more
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This Strawberry Layer Cake is a light refreshing cake for the spring and summer. Made with fresh sweet strawberries. which you will find all through the cake. The cake is covered with a rich, smooth, creamy, and buttery cream cheese icing.Delight your... read more
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Strawberries and rhubarb, what a wonderful combination; it may be a classic flavor one, but it is so soft, so delicate that you can spoon it right out of the jar. No bitterness of the rhubarb, yet not overly sweet as so many other preserves.Let's follow... read more
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This Strawberry Swirl Cheesecake has fresh strawberry puree that is swirled onto a creamy white cheesecake that rests on a thick buttery vanilla wafers cookie crust. It is a delicious, smooth and gorgeous cheesecake that is made with farm fresh dairy... read more
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Stuffed grape leaves or Dolmas are a must have in a Mediterranean meza. The grape leaves are filled with a tender long-grain rice that is falvoed with onion, dill, salt, lemon, mint, black pepper.We know these stuffed grape leaves as Dolmas, but the true... read more