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Crunchy garlic cloves surrounded by meaty, buttery Halkidiki olives. A popular crowd pleaser.Divina works with the finest small farms and artisans throughout the Mediterranean to bring you authentic products of exceptional quality. Their olives, from... read more
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Glace de Poulet Gold is a classic roasted chicken stock. It is a 20-time reduction of French chicken stock with deep, rich, roasted color and syrupy consistency.The Kitchens of More than Gourmet developed classic French sauces in the old world tradition... read more
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Recurring ingredients in an Italian dish, like pasta, pizza, bruschetta, risotto are basil, nuts, garlic, gorgonzola and romano cheese. This wonderful pesto by Nuovo has all these ingredients and more. So image what this can do to your pasta salad or... read more
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A green olive spread or olive tapenade, all the way from Croatia. Mild in flavor and color as apposed to the black olive spreads. This traditional Mediterranean spread does wonders to your grilled bread slices, your pasta dishes, salad dressings and you... read more
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Green peppercorns picked off the vine and then submerged in a brine, a solution of vinegar and salt. It is the same fruit as the peppercorns in your pepper mill with the difference that these are pickled.They have a mild flavor and are perfect to use in... read more