Garden Products Page 2

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It all started in 1840, when a mustard mill was founded by Leon Bouley in Burgundy, then in 1928 it was Edmond Fallot who acquired the mill and revived the business that is still an independent family business.The slow destruction of the mustard seeds in... read more
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Basil Pesto, Pesto all Genovese, is the prime ingredient for the well-known Italian dish 'Pasta alla Genovese'. Pesto all Genovese is also a great representation of the Meditarranean cuisine and the cultivation of Ligurian agriculture; the area where you... read more
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This basil pesto is just a tiny bit different from the classic version; it is made with almonds instead of pine nuts.Made with fresh ingredients, this versatile product adds a spectacular flavor and texture to a variety of dishes; for every day, simple... read more
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These Greek black olives are ripe before they are picked from the olive tree. They have a cocoa brown color, a semi-soft texture and tasty, slightly acidic finish. They contain pits.Use them in pizza, pasta, tacos, egg salad or make a tapenade, or just... read more
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Black summer truffle peelings create a nice contrast with most of the food you will serve them with, like sauces, pasta, polenta or grits, risotto, mashed potatoes or eggs.These truffles peelings are packed in brine and can be kept for a long time. They... read more
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When you have something truffle in your hand, you will pick up the aroma. For many an intoxicating, earthy aroma. This small jar of fine Sicilian sea salt with tiny pieces of black summer truffle will compliment many dishes of all cuisines.Your omelet,... read more
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To make the Blackberry Buzz Preserve just the right combination of rich blackberries and jalapenos is selected to make this a true flavor 'buzz' for glazes and sauces. Try it in your yogurt or drizzled over ice cream. What started as a family... read more
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This fresh Blackberry Jam is made with golden cane sugar, lemon juice and local blackberries, picked from our neighbor's farm right up the road in Kodak, Tennessee. The Blackberry Farm overlooks breathtaking scenery in the Great Smokey Mountains in East... read more
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Classic Greek Halkidiki olives are brined after harvested and hand stuffed with blue cheese, creating an ideal snack. Pair this interesting combination of the mild, buttery and smooth flavor from the olives and creamy tang flavor from the blue cheese... read more
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Blueberries are very versatile as you can enjoy them at breakfast, lunch, dinner and dessert. This Terrapin Ridge jam is bursting with flavor from pecans, raisins, cinnamon and a splash of bourbon, and of course blueberries.Your waffles, pancakes and... read more