Grains

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Your Price: $10.92
Acquerello Organic Carnaroli Rice will prove to you that not all rice is created equally. This highly praised rice is produced and packed by the Rondolino family on the Tenuta Torrone della Colombara Estate, in the heart of Piedmont region in... read more
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Your Price: $18.08
Bamboo Rice is a short-grain rice is infused with the chlorophyll from young bamboo. The infusion of this extract is done following an 800-year-old recipe. The green color of the rice (chlorophyll is the green pigment of plants) will give your... read more
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Your Price: $6.95
InHarvest's bulgur wheat is a versatile medium grind form of whole wheat that has been parboiled and ground into a smaller size and is therefore only needs to cook for 30 minutes. Bulgur wheat is used in Middle Eastern, vegetarian,... read more
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Your Price: $14.02
Black rice is known to be a healthy rice variety, and this Chinese Black Rice also has a healthy legend surrounding it. The story goes that this particular rice was exclusively eaten by the Emperors of China, because if its healthy properties... read more
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Your Price: $14.90
Farro, Triticum dicoccum, monococcum or spelta, depending on the size of the grain, is an ancient grain that grows in the central and northern Italy, like Umbria, and Tuscany. Our Farro is a pearled variety, the Italian would say perlato; the... read more
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Your Price: $19.80
Not easy to find, but you did, because we have it, the Organic Acquerello Carnaroli Rice that is aged for seven years. Acquerello is the rice grown, aged, whitened and packed in Italy on the Colombara farm by the Rondolino family. The Carnaroli... read more
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Your Price: $8.15
What is polenta and what is the difference with grits or plain cornmeal? Good questions that are difficult to answer, because part of the answer lays in the marketing of the product. Cornmeal, grits and polenta are all roughly the same.... read more
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Your Price: $3.88
Steel cut oats are also called Irish or Scottish oats; they are made by cutting the whole oat groat into smaller pieces using a steel mill. It almost looks like a cut brown rice. Steel cut oats need more time to cook than rolled oats; they have... read more
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Your Price: $7.10
Stone Ground grits are the best grits you can eat. There are different kinds of grits available; regular or quick grits and the main difference is the coarseness of the grain, the granulation and thus the cooking time and texture. Stone Ground... read more