Meat Page 4

Out of Stock
Your Price: $5.78
Pate de Campagne is made with pork and pork liver, along with sherry wine and special herbs and spices. It's a country style pate that can easily be sliced or served on toothpicks as an appetizer.While delicious on its own, the delicate flavors of this... read more
Out of Stock
Your Price: $39.74
Pate de Canard a l'Orange or Duck Pate with Orange is a course pate consisting of duck and pork mixed with pistachio and a dash of Grand Marnier. This gourmet pate is one of the creations of Les Trois Petits Cochons (The 3 Little Pigs that came from... read more
Out of Stock
Your Price: $5.43
Liver pate with goose fat and goose liver; a Ganseleberwurst in German - is a smooth, creamy pate that is made from goose liver and goose meat. A very fine spreading liverwurst, like French pate de foie. This product is a real gourmet delight and is... read more
Out of Stock
Your Price: $5.89
In order to create this fabulous Truffle Pate, Schaller and Weber used their Gold Medal Pate as the basis, and added tiny pieces of black truffles.This mousse like pate is an all-natural recipe that has an expected earthy flavors and all you pate... read more
In Stock
Was $7.84 Now: $7.06
Pepper Salami is aged for 21 days, this classic Italian country-style Salame is mildly spiced, laced with wine and hand-rolled in freshly cracked peppercorns.... read more
In Stock
Was $7.50 Now: $6.38
A savory blend of pheasant, duck and pork meats goes into Alexian's Pheasant Rosemary Pate. Rosemary, pecans, port wine and additional spices are added to create the pate's delicious flavor and texture. This country style pate offers a unique flavor... read more
In Stock
Was $7.15 Now: $6.44
Pinot Grigio Wine Salami is made with fresh all natural pork and Italian spices, infused with the finest quality Pinot Grigio white wine, dry cured and aged to perfection. This white wine salami uses crisp California Pinot Grigio wine to bring out its... read more
Out of Stock
Your Price: $42.17
This Half Boneless Prosciutto comes from Columbus Craft Meats in California. They start with top quality, fresh hams, which they rub with a little bit of salt. These hams are then placed in an aging room for slow drying for at least 90 days. Their curing... read more
Out of Stock
Your Price: $116.97
Prosciutto Cotto is an Italian cooked ham that is a regular, traditional choice in an Italian deli. Beretta, who imports this steam cooked ham from Italy, packs it in an aluminum-coated bag, to ensure the quality and characteristics of this unique... read more
In Stock
Was $9.85 Now: $8.37
The the king of all Prosciutti, conveniently sliced and packed, 8 slices at a time in a 4 oz. package. The secret of creating unparalleled quality prosciutto lies in the lush hills of the Val Parma at an altitude of 2,325 ft. Cool mountain... read more