Multi-Floral honey

Tennessee based Trubee Honey ages some of their raw honey in charred oak barrel that's been soaked in whiskey by a legendary southern distillery, producing a rich, smokey honey - Barrel-Aged Honey. It is not a mono-floral honey; it is a honey... read more

Honey and cheese are a great pair and Savannah Bee developed a natural varietal honey, packed in small jars that will go with any cheese. Hand-harvested at the peak of the blooming season, Savannah Bee Co. selected this Cheese Honey as the... read more

Mike's Hot Honey is a chili pepper-infused honey in a handy squeeze bottle. Michael Kurtz, the founder of Mike's Hot Honey was introduced to the idea of making honey hot in Brazil, in 2003. Back in the US, Mike started to create his own hot... read more

If you close your eyes while you eat Savannah Bee's Orange Blossom Honey, you could almost swear you're sitting in an orange grove, surrounded by tawny sun-warmed fruit and the drowsing hum of honey bees. Thick and juicy, Orange Blossom honey... read more

Whipped honey is an interesting process. Savannah Bee uses honey that is completely crystallized. After the crystallization, the honey is whipped, introducing air into the honey, and the color turns white. They used to call this honey Winter... read more

Savannah Bee took their Original Whipped Honey and added some top quality cinnamon that is native to Sri-Lanka and thus created a delicious warm tasting Whipped Cinnamon Honey. Whipped honey is crystallized honey that has air whipped into it,... read more

Lemon and honey create a logical combination for tea, but this spreadable, smooth honey will do wonders for your apply pie. Try the honey in your cheesecake or a lemon pound cake, drizzle over some goat cheese, Gruyere, or Mascarpone, and a... read more