Gourmet Seafood

In Stock
Your Price: $14.21
These are top grade anchovies from the Bay of Biscay that lies along the western coast of France and the northern coast of Spain. These anchovies fillets are smooth and have a firm textured with a rich almost buttery taste, they're cured in rock salt... read more
In Stock
Was $4.79 Now: $4.07
Anchovy paste is a salty paste made from ground anchovy fillets, with a few other ingredients. The flavor can be rather overwhelming, but that's why you only need to use it in small doses and that's why it is available in small tubes. Of course you can... read more
In Stock
Your Price: $13.18
Spanish Ortiz catches white tuna with live bait or fly during the coastal fishing season in the waters of the Bay of Biscay in the Cantabrian Sea. This technique is called selective fishing and respects the environment and protects marine... read more
In Stock
From: $12.51
Ducktrap River Fish Farm started as a small local trout fishing farm, named for the river into which the Kendall Brook flows, and is now a successful seafood smoking facility in Belfast in Maine. Ducktrap produces all natural smoked products, using... read more
In Stock
Your Price: $12.22
Ducktrap produces all natural smoked products, using fruitwoods and hardwoods from local orchards and the rugged forest of Maine; a mixture of apple, oak, cherry, and maple to enhance the flavor of each of the products. Kendall Brook is the gourmet prize... read more
In Stock
Your Price: $11.96
These white marinated anchovies are packed in a light olive oil with garlic and parsley to complement their pleasant flavor. At Ortiz they are hand-cleaned, then cured for only 3 hours in white vinegar, to maintain their color and flavor. Serve on in a... read more
In Stock
Your Price: $12.48
Since 1891, the family company Ortiz, located in the Basque region of Spain, have caught and hand-packed their white tuna fish. The fish is left to mature for at least 2 months before they are sold. Bonito del Norte is the most oceanic species in the... read more
In Stock
Your Price: $8.99
Ducktrap's smoked mackerel can be eaten cold or warm, whatever you prefer or whatever the occasion is. Mackerel is fish with a high level of Omega 3 fatty acids, which are so-called heart healthy fats. The Smoked Peppered Wild Mackerel Fillets would be... read more
In Stock
Your Price: $15.98
Ducktrap's smoked rainbow trout is the most exquisite of all smoked fish. The fillets are gently smoked to retain their natural moisture and texture. Their distinctive mild taste makes our trout the ideal selection for introducing the pleasures of smoked... read more
In Stock
Your Price: $10.16
Smoking salmon is an art and one that Ducktrap has mastered over the years. The majority of thier salmon is sourced through their own farms in Scotland, Norway and Chile. The Spruce Point Smoked Salmon is a lightly trimmed salmon and has an exceptional... read more