Seafood Page 2

In Stock
Your Price: $17.98
This tinned white tuna, or albacore, in olive oil is one of the Spanish culinary jewels. Keeping the tuna in olive oil, adds flavor and a silky texture, something tuna is packed in water does not do. Make your tuna fish sandwich or your salad... read more
In Stock
Your Price: $8.98
Ducktrap's smoked mackerel can be eaten cold or warm, whatever you prefer or whatever the occasion is. Mackerel is fish with a high level of Omega 3 fatty acids, which are so-called heart healthy fats. The Smoked Peppered Wild Mackerel Fillets... read more
In Stock
Your Price: $14.98
Rainbow trout coming from clear mountain springs that is smoked over fruit wood is the most exquisite of all smoked fish. The smoking is done gently to retain moisture, flavor and texture; the result is a rich yet subtle flavor and moist, flaky... read more
In Stock
Your Price: $9.98
The Spruce Point Smoked Salmon is a lightly trimmed salmon. This pastrami style is rubbed with a blend of herbs and spices. It is a blend that is known to be a Ducktrap favorite. Smoking salmon is an art and one that Ducktrap has mastered over... read more
Browse Our Other Seafood By Characteristic