Spices, Salts & Flavoring

In Stock
Your Price: $12.51
When you have something truffle in your hand, you will pick up the aroma. For many an intoxicating, earthy aroma. This small jar of fine Sicilian sea salt with tiny pieces of black summer truffle will compliment many dishes of all cuisines.... read more
In Stock
Your Price: $5.30
The coarse La Baleine Sea salt is used when you like the crunch in your dishes; as the salt crystals are large. The French La Baleine Company has excelled in using nature and salt marches and salt tables doing most of the work in creating their... read more
In Stock
Your Price: $13.57
Piment d'Espelette is AOC from the Basque region of France, a highly regarded and sought after pepper. You can use Espelette Pepper as a substitute for black pepper, like on meats, ham, pate or in sausages or in sauces or sprinkle it on mashed... read more
Out of Stock
Your Price: $20.59
Fennel pollen is sifted out the fennel flowers when they are at full bloom, creating a seasoning that has a similar flavor and aroma of fennel, but is not quite the same; curry, anise and honey-lemon overtones. This herb is golden green and you... read more
In Stock
Your Price: $5.30
This fine Mediterranean sea salt is from the French La Baleine Company. The salt, or white gold as they call it, is collected from the Mediterranean salt marshes. A salt marsh is a area of land that is made up of shallow basins and salt tables... read more
In Stock
Your Price: $9.86
Green peppercorns picked off the vine and then submerged in a brine, a solution of vinegar and salt. It is the same fruit as the peppercorns in your pepper mill with the difference that these are pickled. They have a mild flavor and are... read more
In Stock
Your Price: $8.25
This truly black Hawaiian Sea salt is gathered on the island of Molokai. This intense black salt is made by adding activated charcoal to the sea salt. The Island of Molokai is still rather rural, with little to no industry, leaving the waters... read more
In Stock
Your Price: $6.96
Hot Steve is a seriously spicy chile salt. Great for margaritas or Bloody Marys, soups and chili, Mexican fare, or anything else when you want to spice things up. Temperatures are sure to rise when Hot Steve's on or in your dish. Beautiful... read more
In Stock
Your Price: $5.95
To make a good paella is not very complicated; it is labor intensive as it contains a lot of ingredients. What you put into the paella will most likely depend on what you want, as there are numerous paella recipes. There are 2 basic ingredients... read more
In Stock
Your Price: $8.80
Sacred red volcanic clay from the island of Molokai colors this Hawaiian sea salt red. Chefs like this salt, because the clay may help seal in the moisture of meats when roasting. The flavor is salty and earthy and would do great with grilled... read more
Browse Our Spices Salts Flavorings By Characteristic