Vegetables & Fruits

These angry cukes are spicy dill pickles, spicy slices of cucumber. Your next sandwich will have a lot of pizzazz. The cucumber is brined in vinegar with toasted chili flakes, garlic, sweet onion, dill and yellow mustard seed. That's a lot of... read more

Large red and impressive black currant fruit juice pearls that will burst in your mouth with every bite. This delicious product that will make your meals look and taste simply awesome. Garnish your yogurt, smoothie, ice cream, cake and souffle... read more

Spain's tender Pajarero figs are hand-dipped in delicious dark chocolate. These figs are a little smaller and have a thinner skin than other Mediterranean versions. The Pajarero figs are naturally dried then hand dipped in 56% dark chocolate.... read more

Chow Chow or pickled cabbage is one of Doux South's traditional Southern pickled vegetable; a rough chopped relish of cabbage mixed in a sweet and tart brine. Owner Nick Melvin, an Atlanta-based farm-to-table chef, grew up with pickling and... read more

These cherry tomatoes are not really tipsy, they're just comfortable pickled in a red wine, basil and garlic brine. A refreshing flavorful tomato that will be a great ingredient in a pasta sauce, on your pizza, or as a snack.... read more

These very small cucumbers are pickled with salt, vinegar, onions and spices; they are French Cornichons or Baby Sour Gherkin. They are about the size of your pinky or baby finger. The have a bumpy outside and a zesty and delicious flavor that... read more

Mean Beans are a spicy take on what Rick's Mom in Vermont calls dilly beans. This version comes with extra heat. These prize-winning crispy beans are pickled with cayenne and fresh dill and have an unusually fresh flavor. They make a great... read more

When you like Southern food, these pickled green tomatoes will hit the sweet spot. With a nice sweet beginning and a tart, earthy under layer, you will finally understand what it’s like to have a true bread and butter pickle. Owner and ... read more

When candied orange slices are hand-dipped in dark chocolate they become an irresistible treat for after dinner or just whenever you feel like it. Try them on ice cream, cakes and pies. These orange delights are made by Fernando, Manuel and... read more

Can it be more Southern than pickled peaches. Pickled Pink doesn't think so. They pickled their all natural Perfectly Pickled Peaches with a hint of cinnamon, clove and with a touch of red pepper to add some zip. Atlanta-based Pickled Pink... read more