Italian Sausage & Mozzarella Ravioli

Small fresh pillows filled with sweet Italian sausage, fennel, spinach and mozzarella. All this makes these Italian Sausage and Mozzarella Ravioli. The sausage is slowly roasted, the fennel is toasted and the fresh spinach and mozzarella complete this delicious ravioli. Packed in 9-oz atmosphere controlled packages.

The people from Nuovo are designed by a family of culinary trained associates who share in a vision to produce a unique selection of premium pasta with innovative flavors, colors, and shapes. The Nuovo journey began in 1989 in a small kitchen with a wooden rolling pin, an imported tabletop pasta machine, and a passion for making authentic pasta products of superior quality.

Nuovos delicious and beautiful pastas received awards by the National Association for the Specialty Food Trade and the Award of Excellence by the American Tasting Institute.

Cook in salted boiling water for 4 minutes or until desired tenderness. Drain, toss with your favorite sauce and serve.


Ingredients:filling: sausage (pork, water, salt, spices (fennel, pepper), dextrose, spice extractives, natural flavor, extractive of paprika), ricotta cheese (pasteurized whole milk, vinegar, salt), spinach, mozzarella cheese (pasteurized whole milk, culture, salt, enzymes), romano cheese (made from cow's milk, salt, enzymes), egg white, blended oil (olive/canola oil), black pepper.
pasta: durum flour, water, eggs, red pepper granule, tumeric oil.