Browse our selection of dry pasta. Our main line of dry pasta is coming from Maestri Pastai. The craftsmen at Maestri Pastai are the holders of the Neapolitan pasta making secret handed down from generation to generation. These craftsmen re-introduce the ancient flavors using new techniques. This gives life to a simple handcrafted product but at the same time preserves ancient traditions. Try the various chocolate bars and bark and let us know what you think by giving us your opinion in a product review.
We will be adding exciting new Gourmet Dry Pastas frequently, so come back soon!
Our Featured Gourmet Dry Pasta
Calamari pasta has the shape of rings of squid (calamaro in Italian). The large short rings are easy to hold sauces with large pieces of meat, vegetable, fruit etc.
Since every shape of pasta requires a different cooking time, depending on the consistency of the pasta, and whether you prefer the pasta to be 'al dente' or very 'al dente'. The package will show a minimum and a maximum cooking time on the package. Calamari is 11-13 minutes.
Afeltra pasta is artisan, handmade and extruded through bronze, they way they did it centuries ago. This procedure gives the pasta an exceptional flavor, thanks to the rough, porous surface which holds the sauce. read more...