A premium, farm-raised smoked duck breast, rich and succulent with a creamy amber fat cap, and patiently smoked over glowing embers of sweet Applewood.
Nueske's duck breasts are boneless and arrive fully cooked and ready to serve at room temperature or gently warmed. There is no need for seasoning. It will be unlike any smoked duck you've ever tasted.
Each duck breast weighs approximately 7.5-8 ounces.
Ingredients:duck cured with: water, sodium lactate, sugar, salt, sodium phosphate, sodium ascorbate, sodium nitrite.