Made by Schaller and Weber in New York, this delicately-seasoned fully cooked pork sausage is one of the most popular types of German style sausages.
It is perfect as an appetizer, ideal for breakfast, or as an entree at a casual weekend brunch.
Each package contains 4 sausages.
Ingredients:pork, water, veal, salt, sodium lactate, milk, spices, flavorings, sodium phosphate, dextrose, sodium diacetate, citric acid.