Duck Leg Confit

Picture of duck leg confit
In Stock
Approx. Weight: 7 oz.
Your Price: $12.98
Avg. Rating:(1 rating)
Gourmet-Food Fast Facts
CountryUnited States
All NaturalYes

Duck Legs are not always easy to get, so when you want to make your own Duck Leg Confit, a recipe that takes a couple of hours, you'll have to find a store first. Why not make it easier with these duck leg confits, already seasoned and slowly cooked in their own fat. The only thing you'll have to do is to reheat them.

Confit is a traditional French cooking method, a method to preserve meat in its own fat. Fabrique Delice, the makers of these duck leg confits, is a traditional French charcuterie company in Hayward, California; they have been preparing time-honored classics alongside innovative new products for over 20 years.

Enjoy the Duck Leg Confit cold or heated up, great for Cassoulet. Each package contains one duck leg of approximately 7 ounces.

Ingredients:duck legs, duck fat, salt and pepper.
Manufactured in a facility that processes milk, eggs, wheat, soy, fish, tree nuts.
This Duck was absolutely delicious !!! I was somewhat apprehensive before the purchase, but said what the heck I might as well try it....if I don't try it I'll never know.... Well it was absolutely delicious!!!! I will definitely buy this again and again and again!
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