This pork based Black Pepper Sorghum Salami is a sophisticated cured sausage that is made exclusively by Atlanta-based The Spotted Trotter.
It has a developed sour flavor that pairs beautifully with cheeses of all types, and a sharp bite from the cracked black pepper. A delicious all around sausage that will be sure to please. Best served at room temperature, and pairs well with Fine Wine, Champagne, or Stout Beers.
We sell this salami as a whole salami of approximately 2.75 pounds or thinly sliced in packages of 3 ounces.