This pork based Black Pepper Sorghum Salami is a sophisticated cured sausage that is made exclusively by Atlanta-based The Spotted Trotter.
It has a developed sour flavor that pairs beautifully with cheeses of all types, and a sharp bite from the cracked black pepper. A delicious all around sausage that will be sure to please. Best served at room temperature, and pairs well with Fine Wine, Champagne, or Stout Beers.
We sell this salami as a whole salami of 2.75 pounds or thinly sliced in packages of 3 ounces.
Whole Salamis are not always exactly the indicated weight; we'll therefore charge your credit card according to the weight of the ham that will be shipped to you.
Ingredients:pork, beef, spices, salt, dextrose, sodium nitrate, maturation starter culture.