This pork based Black Pepper Sorghum Salami is a sophisticated cured sausage that is made exclusively by Atlanta-based The Spotted Trotter.
It has a developed sour flavor that pairs beautifully with cheeses of all types, and a sharp bite from the cracked black pepper. A delicious all around sausage that will be sure to please. Best served at room temperature, and pairs well with Fine Wine, Champagne, or Stout Beers.
Ingredients:pork, beef, spices, salt, dextrose, sodium nitrate, maturation starter culture.