Himalayan Pink Salt is harvested from salt deposits that lie deep beneath the Himalayas. The salt offers a high mineral content and has a clean salty taste.
The beautiful fine salt grains vary in color from red, pink and white shades; this salt has made its way into kitchens worldwide. Primarily for the flavor, but in home kitchen it is also a decorative salt.
This fine version of the gourmet artisanal Pink Salt is perfect to used when grilling or roasting meat, fish or chicken.