Spreads & Pastes

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This Artichoke Spread has the rich flavor of artichokes with lemon, garlic, herbs and spices. Since artichokes are not available in every local grocery store, this spread would be an easy step towards a spinach-artichoke that is so often used... read more
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The summery taste of aromatic basil and sun-warmed olive oil with the savory sweetness of balsamic vinegar. The Tomato Head Basil Vinaigrette Salad Dressing is a great complement to vegetables and a tasty marinade. Try this flavorful dressing... read more
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Oven roasted beets own a luxurious flavor and bold color that makes The Tomato Head Beet Hummus a wonder to behold and pure magic to eat. The combination of perfectly seasoned chickpeas blended with tahini and bright beautiful beets gives a... read more
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Think you know hummus? Just wait til you get a bite of this bold Black Bean flavor. The combination of spice and garlic with black beans and chickpeas makes a warm mouthful of savory joy that has just the right kind of kick to keep you coming... read more
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This hearty vegetarian bruschetta celebrates eggplant along with other fresh vegetable like tomatoes, onions, olives, and celery. This classic dish illustrates the sweet and salty flavors from each of these vegetables. It can be served hot,... read more
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There's a mouthful of magic that happens when the comforting sweetness of carrots meets up with the kind of love that is put into The Tomato Head chickpea creations. Carrot Hummus combines the unsubtle beauty of hummus with a dash of spice and... read more
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Ranch dressing is almost a staple in many kitchens and the cilantro and lime in this gourmet dressing will add a nice twist. Make use of this robust flavor in your Tex-Mex salad or season chicken breasts or wings by brushing on this dressing... read more
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One taste of this cinnamon honey spread and you'll have a grin on your face from ear to ear; it is that delightful. This divine honey spread is made from solar grown honey and is gently blended with with a touch of sweet and spice. The bright... read more
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Everything is homemade at The Tomato Head, that means they mash the chickpeas by hand. The Tomato Head Classic hummus is a traditional, smooth and creamy chickpea centered dip that is anything but boring. Hummus is shorthand for hummus bi... read more
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The mild and sweet taste of white balsamic dressing adds richness to this Creamy Italian White Balsamic Dressing. This dressing is sure to become a pantry staple. Use in pasta salads, or as a dip for finger foods and appetizers consisting of... read more
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There's nothing better than the smooth, creamy texture and one-of-a-kind flavor of Duke's mayonnaise, made with Eugenia Duke's original recipe since 1917. Dukes is delicious on sandwiches, in salads, and even as a key baking ingredient.... read more
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Everything Aioli means it will go well with everything. The velvety texture of this aioli combined with jalapenos and a subtle hint of lemon make this the perfect sauce to squeeze on everything. Use this sauce to add zing to burgers,... read more
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Fromage Ami translates "a friend to cheese". The name is quite fitting for this fig jam, as it is the perfect accompaniment to Gouda, Manchego, Cheddar, Swiss or Parmesan. You can also make your own layered cheese by cutting slices of... read more
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This spicy bruschetta is made with garlic, tomato, calabrian chili, onions, carrots, sea salt and basil. The smooth consistency makes this an ideal bruschetta that will adhere to your crostini and not fall off as you enjoy. Try as flavorful... read more
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We are always looking for peachy products. This Terrapin Ridge Farms' sauce is a wonderful glaze for fish, chicken or beef and a delectable cheese topper. Heat this sauce and use on top of vanilla bean ice-cream and that will be a killer... read more
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Inspired by a recipe that has been passed down for centuries. Slowly roasted garbanzo beans mindfully blended with luscious lemons, creamy tahini and a warm hint of cumin. Spread some on toasted pita with avocado and cucumbers—Yum! Hummus is an... read more
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This original hummus recipe form Esti Foods is rich in plant proteins and edible fiber and non-GMO, so you know you'll get something healthy. Made from the freshest and most flavorful ingredients of the Mediterranean, using traditional and... read more
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When you combine bold flavors of Kalamata olives with hummus then you can be assured that you have a powerful spread. A great and healthy snack that can be incorporated in your everyday life. This Grab-and-Go Kalamata Olives Hummus and Pita... read more
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This Portuguese Lemon Curd is made from the highest quality ingredients. The lemons are picked in the orchards of Beira Baixa, in the north east of Portugal. This gourmet fruit spread is bright, sweet, with an excellent aroma. It is custardy... read more
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A traditional Spanish tapas includes a quince past, but how about a second paste that is a great match with blue cheese and goat's cheese. This Mandarin Fig Paste is just that, a blend of mandarin and fig. Try it on your morning toast or bagel,... read more
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The rich, nutty taste of black and white sesame seeds works wonders with the delectable, concentrated and complex flavors of mushrooms. The Tomato Head Mushroom Sesame Salad Dressing is not just a dressing, but a perfect dip for veggies, sauce... read more
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Orange Fig Spread is a Dalmatia Import award winner; in 2004 it was awarded a SOFI Gold Medal for Outstanding Jam, Preserve, Spread of Sweet Topping. This gourmet product offers a refreshing combination of the sweet natural flavor of fig with... read more
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Original Fig Spread is a gourmet spread that has captured the imagination of all of those who have tried it. Healthy and versatile - this product has a variety of uses in the kitchen. This Fig Spread won Outstanding Shelf-stable Foodservice... read more
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Vermont's Fat Toad Farm makes delicious Goat Milk Caramel Sauce, known in Mexico as Cajeta. This golden velvety syrup is similar to dulce de leche, which is a traditional caramel sauce made with cow’s milk; the difference is the type of milk -... read more
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Better warn your taste buds, this hummus packs serious flavor punch. The Tomato Head Original Hummus is a classic blend of chickpeas, tahini, and spices presented in a chunky restaurant style that ain’t afraid of garlic. It's unsubtle, but... read more
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This Pesto Aioli Garnishing Sauce does not need much introduction. Basil and garlic are ingredients that can be used in so many dishes. This velvety aioli is a flavorful spread or dip for veggies and crostinis. Perfect for grilled chicken... read more
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This is the flavor combination you've been waiting for. Sweet pineapple mixed with bell peppers, onions and fiery habaneros. A wickedly delicious sauce over cream cheese and served with crackers. Also try as a sauce for pork, chicken, fish and... read more
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When you are a lover of Spanish food, you'll know what quince paste is, also known as Membrillo. Quince is a yellowish greenish fruit that looks a lot like a cross between a pear and an apple. The quince is cooked with sugar and lemon, into a... read more
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Red Pepper and Feta Spread is made with sweet florina peppers from northern Greece. These peppers are roasted; sauteed onions, sheep's and goat's milk feta and Mizithra are added, plus some extra virgin olive oil, red wine vinegar,... read more
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The all natural Mt. Vikos Roasted Eggplant Spread has the rich and smoky flavor of flame-roasted eggplant. In addition to garlic, herbs and spices, sweet red peppers, sun-dried tomatoes, local extra virgin olive oil, red wine vinegar and garlic... read more
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Sweet, aromatic roasted garlic meets a refreshing balance of hand-plucked cilantro, dusted with cayenne pepper. Share with great friends during an afternoon of unforgettable conversation. Hummus is an adventure for your palate. This hummus... read more
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Orti d’Italia's roasted pepper bruschetta has a magnificent depth of flavor that starts spicy from the Calabrian Chili and finishes with smoke from the Spanish smoked paprika. Flavors are rounded out by roasted peppers, sundried tomatoes,... read more
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Decadent, bright, with a surprising warm kick. Whole chipotle peppers blended with creamy tahini, tender chickpeas, and Hummus Chick's signature spice blend make this recipe rich and nourishing. Pair it with crunchy veggies, warm pita, and... read more
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Imagine a classic Italian Bruschetta with the deep sweet and tangy flavors of sundried tomatoes. Look no further, you have found it. Using the freshest ingredients, Orti D'Italia's Sundried Tomato Bruschetta combines tomatoes 3 ways; fresh,... read more
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A delicious nutty, sesame taste that’s smooth, creamy and mouthwateringly delicious. Perfect flavor enhancer for salads, vegetables, and pasta dishes. The Tomato Head Tahini Salad Dressing tossed with chopped and rubbed kale, cherry tomatoes,... read more
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Tropical Tequila Sauce, the name is already enough to make you think of pristine beaches with lush green flowers, perfect company and good food. This sauce give you the perfect combination of flavors: coconut, mango and pineapple with the kick... read more
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One of those Greek words that are so hard to pronounce, but so frequently used; Tzatziki. A Greek dip, made from a refreshing mix of plain strained yogurt blended with cucumbers, garlic, dill and parsley. It's a very simple recipe, but each... read more