Spreads & Pastes Page 2

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There's nothing better than the smooth, creamy texture and one-of-a-kind flavor of Duke's mayonnaise, made with Eugenia Duke's original recipe since 1917. Dukes is delicious on sandwiches, in salads, and even as a key baking ingredient.... read more
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Everything Aioli means it will go well with everything. The velvety texture of this aioli combined with jalapenos and a subtle hint of lemon make this the perfect sauce to squeeze on everything. Use this sauce to add zing to burgers,... read more
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Fromage Ami translates "a friend to cheese". The name is quite fitting for this fig jam, as it is the perfect accompaniment to Gouda, Manchego, Cheddar, Swiss or Parmesan. You can also make your own layered cheese by cutting slices of... read more
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This spicy bruschetta is made with garlic, tomato, calabrian chili, onions, carrots, sea salt and basil. The smooth consistency makes this an ideal bruschetta that will adhere to your crostini and not fall off as you enjoy. Try as flavorful... read more
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We are always looking for peachy products. This Terrapin Ridge Farms' sauce is a wonderful glaze for fish, chicken or beef and a delectable cheese topper. Heat this sauce and use on top of vanilla bean ice-cream and that will be a killer... read more
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Inspired by a recipe that has been passed down for centuries. Slowly roasted garbanzo beans mindfully blended with luscious lemons, creamy tahini and a warm hint of cumin. Spread some on toasted pita with avocado and cucumbers—Yum! Hummus is an... read more
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This original hummus recipe form Esti Foods is rich in plant proteins and edible fiber and non-GMO, so you know you'll get something healthy. Made from the freshest and most flavorful ingredients of the Mediterranean, using traditional and... read more
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When you combine bold flavors of Kalamata olives with hummus then you can be assured that you have a powerful spread. A great and healthy snack that can be incorporated in your everyday life. This Grab-and-Go Kalamata Olives Hummus and Pita... read more
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This Portuguese Lemon Curd is made from the highest quality ingredients. The lemons are picked in the orchards of Beira Baixa, in the north east of Portugal. This gourmet fruit spread is bright, sweet, with an excellent aroma. It is custardy... read more
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A traditional Spanish tapas includes a quince past, but how about a second paste that is a great match with blue cheese and goat's cheese. This Mandarin Fig Paste is just that, a blend of mandarin and fig. Try it on your morning toast or bagel,... read more